Decaf Organic

Dark Chocolate, Molasses, Nectarine
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Caffeine-fuelled coffee isn’t everyone’s cup of tea. That’s why we offer this premium alternative to run-of-the-mill decaf, naturally processed under the Tropical sun. One taste of its delicious dark chocolate and nectarine notes and you won’t believe it’s a decaf. For more info download the factsheet of the Decaf here or read below. N.B. our Decaf is only available in bags of 250 grams. 

8,50

Organic - Code NL-BIO-01

Heritage

  • Country Ethiopia
  • Region Sidamo
  • Farm Shakisso
  • Variety Ethiopian Heirloom
  • Processing method Washed
  • Altitude 1800 - 1930 Metres
  • Certificate Organic

Shakisso - Decaf, Ethiopia

The Shakisso farm can be found in the Guji zone of Sidamo in Ethiopia and has been fully organic-certified since it was founded by Haile Gebre in 2001. The land is over 640 hectares and has its own nursery farm where new coffee seedlings are planted. Ten permanent workers control coffee production throughout the year but during harvesting, Shakisso employs around 300 pickers who hand-pick the ripe cherries. As well as producing coffee, Shakisso works with a number of specialised farmers in the area who are at a higher altitude.

 

Our founder Menno has a close relationship with Haile. Together they have worked to upgrade the quality and quantity of coffee on his farm. Haile even regards Menno as family: the father of seven daughters calls Menno ‘his son’.

 

We’ve bought this high-quality decaffeinated coffee from the Shakisso farm for several years now. Thanks to the unique CO2 decaffeination process that retains most of the coffee’s natural flavours, most people can’t believe it’s a decaf. Also because we only use a fresh harvest: most coffee companies use old or leftover green coffee beans for their decaf.

Brew advice espresso

  • Dose double espresso 19 grams
  • Extraction time 27 seconds
  • Shot weight 40 grams

Brew advice filter

  • Dose 15 grams
  • Water 250 grams at 96 degrees
  • Procedure 30 seconds bloom with 50 grams of water, fill up with water to 250 grams
  • Total extraction time 2.30 minutes

Shakisso - Decaf, Ethiopia

SERVE BOCCA

Every day we strive to craft coffee like no other. It’s fresh, it’s brewed perfectly and it elevates an experience. Get in touch and we’ll invite you to sample our range of coffee.  We love to tell you more about the origins of each, the farmers we support, how roasting brings out different characteristics – and get to know you too!

More information