Oolong: Dark Pearl

Almond, Aromatic, Chestnut, Dates
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A Tea like an exquisite little paradise! The dark pearl oolong is cultivated in the Tai Tung Region in eastern Taiwan and belongs to those Oolongs that are fermented longer.


Brew advice

  • Dose 3 grams
  • Water 200 ml
  • Temperature 95 degrees
  • Time 2-3 minutes


Our story

We started April. because we felt the need to create a tea brand that’s attached to the origin of the product. We love to drink tea that’s defined by taste, by quality. We therefore focus on real leaf and natural tea. For more information, please send an e-mail to  info@bocca.nl


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Every day we strive to make the finest tea accessible for those who truly care. It’s fresh, it’s brewed perfectly and it elevates an experience. Get in touch and we’ll invite you to sample our range of tea.  We love to tell you more about the origins of each, the production, the farmers– and get to know you too!

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